I have made this recipe for years. My children always chose it for their birthday party over any other

Creamy Lemon Squares

These Creamy Lemon Squares offer a delightful blend of sweet and tart flavors, featuring a buttery graham cracker crust topped with a luscious lemon filling. Perfect as a dessert or an afternoon snack, these squares are sure to please any citrus lover.

Ingredients

For the Crust:

• Butter, melted and cooled: 4 tablespoons (plus more for greasing the pan)
• Graham Cracker Crumbs: 1 ½ cups
• Sugar: ¼ cup

For the Filling:

• Large Egg Yolks: 2
• Sweetened Condensed Milk: 1 can (14 ounces)
• Fresh Lemon Juice: ½ cup (about 3 lemons)